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	<title> &#187; Temperature recording</title>
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		<title>TEMPERATURE MONITORING</title>
		<link>http://www.danmonitoring.com/data-loggers/temperature-monitoring-10.html</link>
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		<pubDate>Fri, 08 Apr 2011 04:24:43 +0000</pubDate>
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				<category><![CDATA[Data Loggers]]></category>
		<category><![CDATA[Food Safety & HACCP]]></category>
		<category><![CDATA[Temperature data loggers]]></category>
		<category><![CDATA[Temperature Monitoring]]></category>
		<category><![CDATA[Temperature recording]]></category>

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		<description><![CDATA[Temperature monitoring for a whole range of materials is critical to usable life and stability. Data Acquisition Networks provides cost effective and reliable temperature monitoring equipment and temperature data loggers that are easily calibrated and that routinely collect data for presentation and ease of access even without the need to visit the site. DAN systems [...]]]></description>
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		<title>Temperature Recording</title>
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		<pubDate>Thu, 30 Dec 2010 00:59:44 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Data Loggers]]></category>
		<category><![CDATA[Food Safety & HACCP]]></category>
		<category><![CDATA[Temperature data loggers]]></category>
		<category><![CDATA[Temperature Monitoring]]></category>
		<category><![CDATA[Temperature recording]]></category>
		<category><![CDATA[cold chain]]></category>
		<category><![CDATA[coolroom monitoring]]></category>
		<category><![CDATA[HACCP]]></category>

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		<description><![CDATA[Why is Temperature so critical to so many items? Storage temperatures are critical to items such as food and blood. Food for example can have two sorts of temperature abuse. QUALITY: The quality of some foods is severely lessened if storage temperatures are not maintained at the correct levels. Some foods are not freeze/thaw stable meaning [...]]]></description>
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